Prep: 20Min.
Cook: 0Min.
Yield: 8 servings
Calories: 390/serv
NUTRITION INFORMATION
Serving Size 1 slice, 1/8 of pie
Calories Per Serving 390
Total Fat 21g
Calories From Fat 190g
Saturated Fat 11g
Trans Fat 2.5g
Cholesterol 55mg
Sodium 150mg
Carbohydrates 45g
Dietary Fiber 0g
Sugar 36g
Protein 5g
Percent Daily Value*: Vitamin A 10%, Calcium 15%, Vitamin C 6%, Iron 4%.